Pot, Marijuana, Weed, Cannabis, or Ganga, are a few different names for the same thing.

Best Cannabis Pizza Crust


What’s for dinner?    Pizza!    But from where?


Who likes the sauce at one place and who can’t get enough of the thin crust at another place?


Making your own Marijuana Edibles?  Cannabis Pizza Crust should be on your list.
Choosing the sauce, toppings and crust that can be designed to your specific tastes is the greatest pizza.
For a more favorable crust, you can add other spices such as; thyme, oregano, or basil your recipe.
You can also make smaller pizza’s for a great edible weed treat or pizza rolls!
These recipes are easy to whip up, but it takes about an hour to make and bake. Well, worth the wait!

(Click here to Make Edible Cannabis Oil)




The Best Cannabis Pizza Crust



1 1/2 cups Flour
2 Tbs Cannabis Oil
1 tsp Sugar
1 tsp Salt
1 pkg Yeast & 1 cup Warm Water




In a small bowl mix the package of yeast and warm water.
Let it set.
In a larger bowl mix flour, salt sugar and the oil.
Pour in yeast mixture and beat for 20 strokes, let set for 15-20 minutes.
Grease a cookie sheet and spread your dough onto it.
(Use flour on your hands to push the crust up the sides of the pan.)

Top with sauce and your favorite ingredients.

Bake 425 degrees for 15-20 minutes.




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Gluten-Free Cannabis Pizza Crust



2 Tbs Cannabis Oil
1 Cup Chickpea Flour
1 Cup Water
2 Cloves garlic (optional)
3/4 Tsp Salt (optional)




In a bowl beat your chickpea flour and water together until smooth.
Add Cannabis oil, garlic, salt and other spices; mix well.
Let rest for about 30 minutes.
Coat a cast-iron skillet with 1 Tbs Olive oil (or Cannabis oil)
and heat in a 500 degree oven for about 5 minutes.
Pour batter into the heated skillet.

Bake 500 degrees for about 15-20 minutes.

Turn oven down to 350 degrees. Remove crust from oven.
Add your favorite ingredients to the top.
Return to oven and cook 15 -20 minutes until cheese is melted.